Mon-Fri 8am-9pm  |  Sat-Sun 9am-8pm  |  415 434-1100

1 Ferry Building  |  San Francisco, CA 94111  |  Directions

Marketbar

Our menu ranges from hearty main courses – such as seafood stew, roasted organic chicken, and dry-aged steak on the dinner menu – to organic soups, salads and sandwiches at lunch.

Our fresh seasonal ingredients are mostly sourced from the local farmers and artisans at the weekly Farmer's Market and our menus can change almost daily.